Indulge in an unforgettable Easter Brunch, Sunday, April 5, 2026. Enjoy a culinary journey featuring favorites like an omelet station, blintz + French toast, Texas breakfast potatoes, citrus poached shrimp, smoked bone-in ham, carving stations with prime rib and smoked salmon, plus soup, salads, and sides. Finish your brunch with delectable desserts.

Easter Brunch is included in both Balloon Festival resort guest packages.
Easter Brunch reservations are exclusively for resort guests and members of The Club at Horseshoe Bay Resort.